Peanut Butter Balls - cooking recipe

Ingredients
    1 lb. 12 oz. chunky peanut butter
    1 stick butter
    1 lb. powdered sugar
    3 to 4 c. Rice Krispies
    1 (12 oz.) pkg. chocolate chips
    1/2 block paraffin wax
Preparation
    Melt peanut butter and butter over medium heat.
    Cream powdered sugar into peanut butter mixture.
    (Add more, if necessary.)
    Add Rice Krispies and mix thoroughly.
    Roll into balls.
    Melt paraffin and chocolate at low heat.
    Dip balls into melted chocolate and allow to harden on wax paper.
    May freeze or refrigerate in closed container.

Leave a comment