Ingredients
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1/2 c. butter, softened
2 c. brown sugar
2 eggs
1 c. quick oats
1 c. apple butter
2 c. flour
1 tsp. soda
1 tsp. baking powder
1 tsp. salt
4 Tbsp. milk
1 c. nuts
1 c. raisins
Preparation
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Cream butter and sugar; beat in eggs, oats and apple butter. Combine dry ingredients; gradually add to creamed mixture along with the milk. Beat until blended. Stir in nuts and raisins. Chill well. Drop by teaspoon onto greased cookie sheet. Bake at 350\u00b0 for 15 minutes.
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