Easy Bars - cooking recipe

Ingredients

1 c. peanut butter
1/2 pkg. miniature marshmallows
1 c. salted peanuts
12 oz. chocolate chips

Preparation

Combine peanut butter and chocolate in top of double boiler. Heat until melted.
Spread marshmallows in buttered 9 x 12-inch cake pan.
Add peanuts. Pour chocolate mixture over marshmallows. Refrigerate until firm.
Cut into bars.