Pinwheels - cooking recipe

Ingredients

1 pkg. large tortillas
2 (8 oz.) cream cheese
16 oz. sour cream
2 bunches green onions, chopped (use all of onion)
jalapenos to taste, crushed
lemon juice
seasoned salt to taste

Preparation

Mix all ingredients.
Spread on tortillas.
Roll and wrap in plastic wrap.
Chill overnight.
Cut in slices.
Serve with picante sauce if desired.