Pineapple Cream Pie - cooking recipe
Ingredients
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1 graham cracker crust
1 regular tub Cool Whip (8 oz.)
1 can crushed pineapple, drained (16 oz.)
1 (8 oz.) soft cream cheese
3/4 c. sugar
Preparation
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Combine Cool Whip, pineapple, cream cheese and sugar.
Place in graham cracker crust.
Chill.
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