Pineapple Cream Pie - cooking recipe

Ingredients
    1 graham cracker crust
    1 regular tub Cool Whip (8 oz.)
    1 can crushed pineapple, drained (16 oz.)
    1 (8 oz.) soft cream cheese
    3/4 c. sugar
Preparation
    Combine Cool Whip, pineapple, cream cheese and sugar.
    Place in graham cracker crust.
    Chill.

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