Classic Company Green Beans - cooking recipe

Ingredients

2 pkg. (9 oz. each) frozen French style green beans
1 (3 oz.) can French fried onions
1 (10 3/4 oz.) can condensed cream of mushroom soup

Preparation

Place beans in 2 quart casserole.
Cook, covered with lid, on High, 9 to 11 minutes or unitl beans are tender; stir twice.
Stir in soup and half of onion pieces; top with remaining onion pieces. Cook on High 5 to 6 minutes.
Let stand 3 minutes before serving. Yield:
6 servings.