Cherry Nut Bread - cooking recipe

Ingredients
    1 c. margarine (2 cubes)
    1 tsp. salt
    4 eggs
    4 c. flour
    16 oz. maraschino cherries and juice
    2 c. sugar
    1 tsp. baking powder
    1 tsp. vanilla
    broken nut meats
Preparation
    Cream sugar and margarine.
    Add eggs and vanilla.
    Mix.
    Add dry ingredients and juice.
    Mix well.
    Add cherries and nuts. Bake in foil-lined or greased pans at 350\u00b0 for about 1 hour and 20 to 30 minutes.

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