Spaghetti Salad - cooking recipe
Ingredients
-
16 oz. box thin spaghetti
1/2 jar salad seasoning (2 1/2 oz. size)
8 oz. Italian Good Seasons mix, prepared following packet directions
fresh vegetables
Preparation
-
Cook spaghetti until tender (do not overcook).
Drain well after rinsing with cold water.
Allow to cool.
Leave a comment