Cherries In The Snow - cooking recipe

Ingredients

1 (9 oz.) angel food cake, crumbled
1 can cherry pie filling
1 (8 oz.) cream cheese
1 box Dream Whip (envelope size)
1 c. confectioners sugar
1 can drained pineapple

Preparation

Mix cheese and sugar together.
Mix Dream Whip by directions on box. Blend in cheese.
In bottom of baking dish, put half of the cake crumbs, then half of the Dream Whip mixture, then half of the cherries and pineapple.
Repeat layering. Refrigerate 4 hours before serving.