Potato Dish - cooking recipe

Ingredients

8 to 12 potatoes, cubed and partially cooked*
1 c. salad dressing
1/2 c. chopped onion
1 tsp. salt
1/2 tsp. pepper
3 to 4 slices bacon, cut in pieces or Bac*Os
1 lb. cheese (Velveeta), cubed

Preparation

Mix all together in 9 x 13-inch pan; sprinkle bacon on top. Bake 1 hour in 325\u00b0 oven.
Mix in cubes of leftover ham and makes a main dish.
Very tasty.