Spinach Dip - cooking recipe

Ingredients

2 pkg. frozen, chopped spinach
1 pkg. vegetable soup mix
1 Tbsp. mayonnaise
dark rye bread
1 (16 oz.) sour cream

Preparation

Thaw spinach.
Mix vegetable soup mix with sour cream.
Blend in mayonnaise.
Stir in thawed spinach.
Serve with dark rye bread, squared.