Ingredients
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1 1/2 c. sifted powdered sugar
1 c. margarine
1 egg
1 tsp. vanilla
1/2 tsp. almond flavoring
1 tsp. soda
1 tsp. cream of tartar
2 1/2 c. flour
Preparation
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Cream margarine and sugar.
Mix in egg and flavorings. Measure flour; blend in dry ingredients.
Refrigerate dough 2 to 3 hours until chilled.
Roll dough to about 3/16-inch thick.
Cut into shapes with cookie cutter that has been dipped in flour. Sprinkle with sugar.
Place on greased baking sheet.
Bake at 375\u00b0 for 7 to 8 minutes.
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