Beef Patties - cooking recipe
Ingredients
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1 lb. ground round
1 large onion, chopped small
3 blades green onions, finely chopped
1 1/2 c. flour
1/2 c. shortening
1 tsp. salt
black pepper
2 tomatoes (small), chopped small
about 2 Tbsp. ketchup
5 to 6 Tbsp. ice water (small amount)
1 beaten egg yolk
Preparation
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Place meat in pan.
Add 1/2 teaspoon of salt or to taste and ketchup.
Brown same.
Add onion and green onions.
Add dash of black pepper.
Add tomatoes and cook meat until done.
Add water to aid in cooking meat; let cool.
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