Beef Patties - cooking recipe

Ingredients
    1 lb. ground round
    1 large onion, chopped small
    3 blades green onions, finely chopped
    1 1/2 c. flour
    1/2 c. shortening
    1 tsp. salt
    black pepper
    2 tomatoes (small), chopped small
    about 2 Tbsp. ketchup
    5 to 6 Tbsp. ice water (small amount)
    1 beaten egg yolk
Preparation
    Place meat in pan.
    Add 1/2 teaspoon of salt or to taste and ketchup.
    Brown same.
    Add onion and green onions.
    Add dash of black pepper.
    Add tomatoes and cook meat until done.
    Add water to aid in cooking meat; let cool.

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