Fruit Salad - cooking recipe
Ingredients
-
1 can peach pie filling
1 small can pineapple chunks, drained
3 medium bananas
1 small can mandarin oranges, drained
1 small pkg. frozen strawberries, thawed
Preparation
-
Slice bananas; sprinkle with lemon juice and set aside. In another bowl,
pour
pie
filling,
pineapple,
oranges and bananas.
Add strawberries last.
Mix, chill and eat.
This is an easy fruit salad which is also excellent tasting.
Leave a comment