Soft Chocolate Chip Cookies - cooking recipe

Ingredients

1 c. margarine or butter, softened
1/4 c. granulated sugar
3/4 c. firmly packed brown sugar
2 eggs
1 tsp. vanilla
1 (4 serving size) pkg. Jell-O vanilla flavor instant pudding and pie filling
2 1/4 c. flour
1 tsp. baking soda
1 pkg. semi-sweet chocolate chips

Preparation

Heat oven to 375\u00b0.
Beat margarine, sugars, eggs, vanilla and pudding until light and fluffy.
Mix in flour and baking soda. Stir in chips.
Drop by teaspoon onto ungreased cookie sheet.
Bake 10 minutes or until golden brown.