Deluxe Pineapple Dessert - cooking recipe

Ingredients

3 bananas, sliced
1 (20 oz.) can pineapple chunks, drained
1 tsp. cornstarch
1/4 c. water
1/2 stick oleo
1 c. crushed cornflakes
1/2 c. coconut
1/3 c. brown sugar

Preparation

Slice bananas in a 2-quart Pyrex dish.
Sprinkle pineapple chunks on top of bananas.
Mix water and cornstarch; pour over fruit.
Melt oleo, then add cornflakes, coconut and brown sugar. Mix well.
Pour over fruit and bake for 20 minutes or until hot at 375\u00b0.