Hominy Casserole - cooking recipe

Ingredients

1 large onion, chopped
3 Tbsp. flour
4 Tbsp. oleo, melted
1 small can pimento
1/2 tsp. salt
1 c. Cheddar cheese
1 large green pepper, chopped
1 1/2 c. milk
1 c. mushrooms
1/2 tsp. Tabasco sauce
1/2 tsp. mustard
1 c. chopped ripe olives
2 cans hominy, rinsed

Preparation

Saute onions and green pepper in oleo until tender.
Add flour; cook until thickened, stirring often.
Add all ingredients. Place in long baking dish.
Bake at 325\u00b0 until hot or lightly brown.