Bug Balls(Not To Be Eaten) - cooking recipe

Ingredients

12 oz. boric acid (powdered kind)
1 c. flour
1/4 c. sugar
1 chopped onion
1/2 c. shortening

Preparation

Mix and add enough water to form dough.
Shape into balls; place throughout the house in places frequented by bugs.
(Do not place where children see or get to them; very poisonous).