Creamy Tuna Casserole - cooking recipe

Ingredients

1 can cream of chicken soup
12 oz. box curly macaroni
1 can cream of mushroom soup
1 can (12 1/2 oz.) tuna, drained
1/2 c. milk
1 tsp. salt
1/4 c. grated Parmesan cheese
1/4 c. dry bread crumbs
1/4 tsp. pepper
2 Tbsp. margarine or butter, melted

Preparation

Cook noodles as directed, drain.
Mix noodles, tuna, soups, salt and pepper in a 2-quart casserole dish.
In a separate bowl, melt margarine or butter.
Mix bread crumbs and grated cheese with butter.
Sprinkle over casserole.
Bake uncovered at 350\u00b0 for approximately 35 to 40 minutes.
You may have to cover for last 10 minutes if crumbs get too brown.