Shrimp Scampi - cooking recipe

Ingredients

6 to 8 cloves garlic
3 lb. shrimp
3 Tbsp. butter or margarine
5 Tbsp. oil
1 tsp. salt
1/2 tsp. pepper
3 Tbsp. lemon juice
3 to 4 Tbsp. fresh parsley
1 (8 oz.) box vermicelli, prepared according to directions on box

Preparation

Mince garlic.
Shell and devein shrimp, removing tails also. In a large frying pan, melt butter in the oil over medium-high heat.
Add garlic; cook for about 30 to 45 seconds.
Add shrimp; cook for 5 minutes.
Remove from heat.
Add salt, pepper, lemon juice and parsley; toss until shrimp are thoroughly coated.
Serve immediately over prepared vermicelli.
Makes 6 servings.