Kris' Enchiladas - cooking recipe

Ingredients

1 envelope taco seasoning
1 lb. hamburger
1 can mild enchilada sauce
1 box eight flour tortillas (El Paso)
1 (12 oz.) pkg. grated Cheddar cheese

Preparation

Fry hamburger according to directions on taco seasoning packet.
Roll hamburger mixture into the tortilla shells.
Put in shallow baking pan.
When all shells are full, pour over enchilada sauce.
Top with grated cheese.
Bake at 350\u00b0 for about 45 minutes to an hour.