Professorn'S Chokladkaka(The Professor'S Chocolate Cake) - cooking recipe

Ingredients
    6 oz. semi-sweet chocolate
    3/4 c. butter
    3/4 c. sugar
    3 eggs, separated
    1/3 c. flour
    3/4 c. chopped walnuts or pecans
    1 Tbsp. instant coffee
    powdered sugar (for garnish)
Preparation
    Preheat oven to 350\u00b0.
    Butter and flour a 9-inch spring-form cake pan.

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