Peaches And Cream Dessert - cooking recipe

Ingredients

3/4 c. flour
1 (4 oz.) pkg. vanilla pudding (not instant)
1 tsp. baking powder
1 beaten egg
1/2 c. milk
3 Tbsp. melted butter
1 (16 oz.) can peaches
1 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 Tbsp. sugar
1/2 tsp. cinnamon

Preparation

Stir flour, pudding mix and baking powder together.
Combine egg, milk and melted butter; add to dry ingredients.
Mix well. Spread into 8 x 8 x 2-inch pan.