5 Day Sweet Pickles - cooking recipe

Ingredients

2 gal. cucumbers
cold water
1 c. pickling salt
boiling water
white vinegar
sugar
2 Tbsp. mixed pickling spice
grape leaves

Preparation

1st Day:
Put cucumbers (not more than 2-inches in diameter) in crock.
Mix 2 quarts of cold water and 1 cup pickling salt. Pour over cucumbers and cover.