Pumpkin Bread - cooking recipe

Ingredients

1 c. canned pumpkin
2 eggs
2 c. flour
3/4 c. sugar
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/8 tsp. ground cloves
1 tsp. baking soda

Preparation

Mix the pumpkin and the eggs together well and sift in the dry ingredients.
Fold together and put into a well-greased loaf pan. Bake 1 hour until a knife inserted into the center of the bread comes out clean in oven at temperature of 350\u00b0.