Lemon Waldorf Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. lemon gelatin
2 c. boiling water
1 c. cold water
1 c. prepared vanilla pudding
2 c. chopped apples
1/2 c. finely chopped celery
1/2 c. chopped walnuts

Preparation

Dissolve gelatin in boiling water.
Add cold water.
Add vanilla pudding, apples, celery and nuts.
Chill until set.