Chocolate Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. corn syrup
1 c. sugar
2 Tbsp. margarine, melted
1 tsp. vanilla
1 1/2 c. pecans
1 (9-inch) unbaked pie shell
4 (1 oz.) sq. semi-sweet chocolate

Preparation

Melt chocolate down.
Combine all ingredients.
Stir well. Add pecans.
Pour into pie shell.
Bake at 350\u00b0 for 50 to 55 minutes or until knife inserted comes out clean.