Pumpkin Raisin Muffins - cooking recipe

Ingredients

1 (30 oz.) can Libby's pumpkin pie mix
2 pkgs. (17 oz.) nut bread mix
1 beaten egg
1 c. raisins
2 tsp. sugar
1 tsp. cinnamon

Preparation

Combine first 4 ingredients just until moist. Fill greased or paper-lined medium sized muffin cups (2/3 full). Sprinkle tops with cinnamon-sugar. Bake at 400\u00b0 for 15 to 20 minutes until golden brown. Serve warm.