Cream Cheese Ball - cooking recipe

Ingredients

3 (8 oz.) soft cream cheese
1 lb. very thinly shaved smoked ham
1 bundle green onion
pepper to taste
Accent seasoning to taste
10 to 12 drops Worcestershire sauce or to taste

Preparation

Mix cream cheese, chopped onion, Accent, pepper, Worcestershire sauce and 1/2 to 3/4 of shredded ham.
Mix well. Roll into a ball and then roll ball onto shredded ham to cover. Refrigerate and serve with crackers.