Microwave Macaroni And Cheese - cooking recipe

Ingredients

2 c. uncooked elbow macaroni
2 c. hot water
6 Tbsp. butter or margarine
1/4 c. finely chopped onion
3/4 tsp. salt
1/4 tsp. pepper
2 1/4 c. milk
12 oz. sharp cheese (2 c.)
1/3 c. flour

Preparation

Combine macaroni, water, butter, onion and salt in a 2-quart casserole dish.
Cover.
Cook on High 5 minutes, then Low 5 minutes.
Stir twice during cooking.
Stir in remaining ingredients.
Cover.
Cook on High 12 to 15 minutes or until macaroni is tender and sauce is thickened and bubbly, stirring every 3 minutes.