Sangria Blanca - cooking recipe

Ingredients
    1 fifth dry white wine, chilled
    1/2 c. Triple Sec
    1/4 c. sugar
    10 oz. bottle club soda
    1 unpeeled orange, sliced
    1 unpeeled lime, sliced
    ice cubes
Preparation
    In a glass pitcher, combine wine, Triple Sec and sugar until blended.
    When ready to serve, stir in club soda and ice cubes. Garnish pitcher with fruit.
    Garnish wine glasses with maraschino cherries.

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