Sangria Blanca - cooking recipe

Ingredients

1 fifth dry white wine, chilled
1/2 c. Triple Sec
1/4 c. sugar
10 oz. bottle club soda
1 unpeeled orange, sliced
1 unpeeled lime, sliced
ice cubes

Preparation

In a glass pitcher, combine wine, Triple Sec and sugar until blended.
When ready to serve, stir in club soda and ice cubes. Garnish pitcher with fruit.
Garnish wine glasses with maraschino cherries.