Dinosaur Treats - cooking recipe

Ingredients

1 (13 oz.) pkg. cocoa or fruity pebbles
1/2 c. Parkay margarine
1 (10 1/2 oz.) pkg. mini marshmallows

Preparation

Microwave:
Melt margarine 45 seconds.
Add marshmallows; mix well.
Heat 1 1/2 minutes or until smooth when stirred, stirring after 45 seconds.
Add cereal; mix well.
Press firmly into 15 x 10 x 1-inch pan; cool.
Turn onto cutting surface, peel off foil.