Spicy Potato Soup - cooking recipe

Ingredients
    1 lb. ground beef
    4 c. cubed, peeled potatoes
    1 small onion, chopped
    3 (8 oz.) cans tomato sauce
    4 c. water
    2 tsp. salt
    1 1/2 tsp. pepper
    1/2 tsp. hot pepper sauce
Preparation
    In large skillet, brown ground beef.
    Add potatoes, onion and tomato sauce.
    Stir in water, salt, pepper and hot sauce.
    Bring to boil.
    Reduce heat and simmer 1 hour.

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