Spicy Potato Soup - cooking recipe
Ingredients
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1 lb. ground beef
4 c. cubed, peeled potatoes
1 small onion, chopped
3 (8 oz.) cans tomato sauce
4 c. water
2 tsp. salt
1 1/2 tsp. pepper
1/2 tsp. hot pepper sauce
Preparation
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In large skillet, brown ground beef.
Add potatoes, onion and tomato sauce.
Stir in water, salt, pepper and hot sauce.
Bring to boil.
Reduce heat and simmer 1 hour.
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