Waldorf Cake - cooking recipe

Ingredients

1/2 c. Crisco
1 1/2 c. sugar
2 eggs
1 Tbsp. cocoa
1 1/2 tsp. salt
2 c. flour
1 c. buttermilk
1 tsp. vanilla
2 oz. red food color
1 tsp. soda
1 Tbsp. vinegar

Preparation

Cream together Crisco, sugar and eggs.
Sift dry ingredients 3 times.
Add flour mixture to Crisco-sugar mixture alternately with buttermilk.
Add vanilla and red food color; beat well.
Fold in soda, dissolved in vinegar.
Bake at 350\u00b0 for 30 to 35 minutes.