Banana Split Dessert - cooking recipe

Ingredients

1 stick oleo, melted
2 c. graham cracker crumbs
2 c. powdered sugar
2 eggs
2 sticks oleo
3 to 4 sliced bananas
1 c. crushed pineapple
1 c. chopped nuts
1/2 c. cherries (maraschino)
1 large Cool Whip

Preparation

Combine 1 stick oleo and graham cracker crumbs and press in 9 x 13-inch pan.
Beat sugar, eggs and butter 15 minutes.
Pour into pan.
Add layer bananas, layer of pineapple and layer of Cool Whip and add nuts and cherries.
Cover and chill overnight.