Chicken Casserole - cooking recipe

Ingredients

1/2 box Stove Top dressing
2 c. diced, cooked chicken
3 or 4 c. cooked California Blend
1 can cream of chicken soup
1 can cream of celery soup
2 cans milk

Preparation

Layer in 9 x 13-inch casserole.
On bottom put Stove Top dressing, chicken, California Blend, cream of chicken soup and cream of celery soup.
Add milk.
Put remaining Stove Top on top and salt to taste.
Bake at 350\u00b0 for 45 minutes.