Larry'S Luscious Peach Pie - cooking recipe

Ingredients

1 graham cracker pie shell
1 c. powdered sugar
1/2 tsp. almond extract
16 oz. can sliced peaches, drained and chopped
1 (8 oz.) pkg. cream cheese, softened
1 1/2 c. Cool Whip

Preparation

In large mixing bowl, combine cream cheese, powdered sugar and extract.
Beat until smooth.
Gently fold in Cool Whip and peaches.
Pour into graham cracker crust.
Chill until firm, about 3 hours.
Serves 6.