Chocolate Chip Cheesecake Cookie Bars - cooking recipe

Ingredients

2 rolls refrigerated chocolate chip dough
2 (8 oz.) pkg. cream cheese, softened
1 egg
1/2 c. sugar

Preparation

Beat together cream cheese, egg and sugar until creamy and lump free.
Set it aside.
Then spread 1 roll of cookie dough on the bottom of a greased 13 x 9-inch glass pan.
Spread cheese mixture over dough.
Cover with second roll of dough to cover mixture.
Bake at 325\u00b0 for 30 minutes until brown.
Keep refrigerated.