Strawberry Champagne Sauce - cooking recipe

Ingredients

5 c. strawberries
3/4 c. champagne

Preparation

In a blender container, combine strawberries with champagne or for food processor, combine half the ingredients at a time.
Cover and blend or process until smooth.
Cover and chill for several hours or overnight.
Makes 4 cups.
Excellent when served over angel food cake or vanilla ice cream.