Maryland Crab Soup - cooking recipe
Ingredients
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1 lb. beef cubes
4 qt. water
1 large onion, diced
1 large can tomatoes, diced
1 Tbsp. salt
1/2 tsp. pepper
1 (10 oz.) pkg. frozen mixed vegetables
1 c. frozen green beans
1 c. frozen corn
2 Tbsp. Old Bay seasoning
1 large can tomato juice
Preparation
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Flour and brown beef cubes in skillet, then add all in large pot and cook on medium heat for 2 1/2 to 3 hours.
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