Maryland Crab Soup - cooking recipe

Ingredients
    1 lb. beef cubes
    4 qt. water
    1 large onion, diced
    1 large can tomatoes, diced
    1 Tbsp. salt
    1/2 tsp. pepper
    1 (10 oz.) pkg. frozen mixed vegetables
    1 c. frozen green beans
    1 c. frozen corn
    2 Tbsp. Old Bay seasoning
    1 large can tomato juice
Preparation
    Flour and brown beef cubes in skillet, then add all in large pot and cook on medium heat for 2 1/2 to 3 hours.

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