Special Green Beans - cooking recipe

Ingredients

1 (16 oz.) can cut green beans, drained
1 (10 3/4 oz.) can cream of mushroom soup
2 Tbsp. toasted almonds (slivered)
1 (3 1/2 oz.) can French fried onions
1/2 tsp. salt
1 (4 oz.) can mushrooms (liquid reserved)
1/2 c. shredded Cheddar cheese

Preparation

Place alternate layers of beans and onions in a 1-quart casserole dish.
Mix soup, pepper, salt, mushrooms and mushroom liquid with almonds.
Pour over bean and onion mixture.
Sprinkle cheese over top.
Bake at 375\u00b0 for about 30 minutes.