Butter Cookies - cooking recipe

Ingredients

1 c. butter softened
1 1/2 c. powdered sugar sifted
1 egg
1 tsp. vanilla
2 1/2 c. flour sifted all purpose
1 tsp. baking soda
1 tsp. cream of tartar
1/4 tsp. salt

Preparation

Preheat oven to 350\u00b0.
In a large mixing bowl, cream butter until fluffy.
Add sugar gradually); egg and vanilla, beat well. Add dry ingredients and mix.
In small portions roll dough out thin and cut with cookie cutters.
Bake for 5 to 10 minutes until edges are slightly golden brown.
Cool on rack.