Strawberry Cake - cooking recipe

Ingredients

1 box yellow or white cake mix
1 (3 oz.) pkg. strawberry Jell-O
3/4 c. cooking oil
1 c. chopped pecans
4 eggs
1 Tbsp. flour
1 pt. fresh strawberries (with about 1/2 c. sugar)

Preparation

Mix all ingredients and beat well.
Pour into 10-inch buttered and floured tube pan.
Bake at 350\u00b0 for 45 minutes or until done. Serve plain or with whipped topping.