Cranberry Fruit Jello - cooking recipe

Ingredients

1 (3 oz.) box raspberry jello
1 (3 oz.) box lemon jello
1 lb. pkg. cranberries
1 c. white grapes
1/2 c. nuts
1/2 c. celery
1/2 c. sugar

Preparation

Mix jello following box directions, omitting 1/2 cup water. Grind cranberries, grapes, nuts and celery together.
Add sugar and mix.
Let sit a little while and then add to jello.
Pour into fancy dish or mold.
Refrigerate.