Soft Nachos Or Mexican Quiche - cooking recipe

Ingredients

1 (8 oz.) Cheddar cheese, grated
1 can chopped green chilies
1 (8 oz.) Monterey Jack cheese
7 eggs
3/4 c. half and half

Preparation

Layer in pan the Cheddar cheese, chilies and Monterey Jack cheese.
Mix eggs and half and half together and pour over top. Bake at 350\u00b0 for 45 minutes.
Let set 10 minutes before cutting.