Hoppin' John - cooking recipe

Ingredients

2 c. chopped ham
1 onion, chopped fine
1 green pepper, chopped
6 c. cooked rice
2 to 4 c. black-eyed peas (according to whether you like the taste)
salt and pepper to taste

Preparation

Fry ham, onion and green pepper in small amount of bacon grease.
Add rice and black-eyed peas.
Heat through and add salt and pepper.