Potato Salad Dressing - cooking recipe

Ingredients

1 egg
1 Tbsp. flour
1/2 Tbsp. salt
1 tsp. mustard
1 c. sugar
1 c. vinegar
1 c. milk

Preparation

Beat egg, flour, salt and mustard until smooth in a 1 cup container.
Fill cup with milk.
Boil 1 cup sugar and 1 cup vinegar.
Pour in egg mixture and stir until it thickens.
Cool before adding to potatoes or macaroni.
Makes a large amount.