Russian Tea - cooking recipe

Ingredients

8 c. water
1 stick cinnamon
5 whole cloves
5 tsp. tea in cheesecloth bag
1 1/2 c. sugar
juice of 4 oranges
juice of 2 lemons

Preparation

Boil the first 3 ingredients together well for 15 minutes. Remove spices and add sugar.
Dissolve.
Add tea in cheesecloth bag.
Dip up and down until color you want.
Lastly, add juice of oranges and lemons.