Ingredients
-
1/2 c. broken nuts
4 eggs (unbeaten)
2 c. flour
2 tsp. baking powder
1/2 c. butter, melted with 4 oz. chocolate
2 c. sugar
2 tsp. vanilla
1/2 tsp. salt
Preparation
-
Melt butter with chocolate; cool.
Add sugar and vanilla and blend thoroughly.
Add eggs one at a time and beat well.
Add dry ingredients and nuts and mix thoroughly.
Chill several hours or overnight.
Form into balls the size of a walnut.
Roll in powdered sugar and bake on a greased cookie sheet at 350\u00b0 for 15 minutes.
Leave a comment