Broccoli Casserole - cooking recipe
Ingredients
-
10 oz. frozen broccoli, cut up
1 can cream of mushroom soup
1/2 c. sharp process American cheese
1/4 c. milk
1 egg, beaten
1 Tbsp. butter
1/4 c. bread crumbs
Preparation
-
Mix all ingredients together.
Broccoli, cut in bite-size. Top with butter and bread crumbs.
Bake at 350\u00b0 for 45 minutes in a greased casserole.
Leave a comment